Supper Club Tableware

This organic shaped decorative tableware was designed for Chef Vrinda Talreja's Mexican inspired Delhi based Supper Club.

She wanted the jumbo bowls to have an organic wavy effect which affected the form and glaze choices.

Her preference to keep versatile posting options with the smaller bowls allowed us to keep an off-white finish, while the tactile feel to the form with a rocky finish outside was to resemble the coastline.